Discover Our New Madagascar Bourbon Vanilla Extract – Alcohol Free & Sugar Free

We’re expanding the Vanilla Scientific range with a new Madagascar Bourbon Vanilla Extract – Alcohol Free & Sugar Free.

Developed for those looking for a clean, versatile vanilla extract without alcohol or sugar, the new formula delivers the rich, balanced flavour of Madagascar Bourbon vanilla while blending smoothly into a wide variety of recipes. Its seed-free texture makes it especially suitable for applications where a clean appearance and consistent finish are important.

Perfect for cakes, cookies, buttercream, whipped cream, ice cream, desserts and beverages, it is designed for both professional kitchens and home baking.

Why you’ll love it:

• Madagascar Bourbon vanilla
• Alcohol free
• Sugar free
• Natural vanilla flavour
• Smooth, seed-free formula
• Suitable for baking, desserts and beverages
• Easy and consistent dosing

Available in 100 ml, 200 ml, 500 ml, 1 L bottles.

A new way to enjoy Madagascar Bourbon vanilla – pure flavour, effortless versatility.